Reviews
What Loïc Dogan doesn't like about Algarve:
no olives or other dish carne pigo alentejano, not cooked enough escalope sauce Madeira very good homemade wine, can better make addition not salted but nothing extraordinarily View all feedback.
Reviews from various websites
The cooking is excellent, with a simple and unfussy style. The dish we ordered was of high quality, although the service was a bit slow. The restaurant kindly o...
read moreVery good address for those who love Portuguese cuisine. excellent value for money.
No olives or other dishes carne pigo alentejano, not cook enough escalope sauce madeira very good homemade wine, can make addition not salted but nothing extrao...
read moreThe restaurant offers delicious, no-fuss cooking. The dish we had was high quality, although the service was a bit slow. They even offered us a complimentary di...
read moreThere were no olives available. The carne pork alentejano was flat and not cooked enough. The sauce on the escalope madère was very good. The homemade wine was...
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