Tarihi Sebat Lokantası - Sinop

We went on 12.09.2023. I said doner kebab over rice. I said spread beans over rice. I went to pay the bill. The lady at the cash register paid for the doner kebab over rice and a small amount of dried beans. I said to the lady, they don't charge money for dried beans while pouring them over rice anywhere in Turkey, why do you? What, those beans for free? He said he will give it to me. I paid the bill and left. Never again, never...

Restaurant staff are awful We waited for döner for 45 minutes. We came across with the phrases, wait in a very worthy way . Plates and glasses were broken, it was a disgraceful situation. Orders got mixed up. There is no proper restaurant in a place like Sinop. I don 't think you should go to a restaurant like this and raise your blood pressure unnecessarily. I definitely do not recommend it. They took the food order and waited for 1 hour, they said bye bye. Food: 1 Service: 1 Atmosphere: 1

We came by looking at the comments. The soups are below average, we ate kebab with yoghurt and Adana, I can't say it was bad, but it would be a lie if I said it was good. It would be more accurate if they called it ayran kebab rather than yoghurt kebab, because it is a very watery yoghurt, a fake kebab with lots of bread and little meat. Service: Dine in Meal type: Dinner Price per person: ₺200–300 Food: 1 Service: 1 Atmosphere: 1

The staff, the service, the food (presentation and taste), customer care, sincerity, the venue, in short, everything is beyond amazing. We were pleased with everything. If it happens again, we will come again. Number 10, 5 stars. I regret not coming Service: Dine in Meal type: Lunch Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Adana Kebap Parking space Somewhat difficult to find parking Parking options Free parking lot, Free street parking

Being historical does not save its image, it should not be defined as a restaurant Meal type: Lunch Price per person: ₺300–400 Food: 1 Service: 1 Atmosphere: 1 Recommended dishes: Kiymali Pide