Ser Seng Herbs - Singapore

The best herbal soups in Singapore! I've been visiting this place since I was a child. All their soups are not only delicious but also hearty. They are a little on the pricey side, but they are definitely worth it for the generous ingredients and herbs. The yam rice is fantastic as well. The chili pairs perfectly with the meat. However, I would recommend skipping the sides like the vegetables and prawn rolls, as they are just average. We spent about $43 per person.

If you're in Singapore and seeking a unique dining experience, this restaurant is a must-visit! In my opinion, it serves the best turtle soup you can find on this sunny island. Pictured is the $39 claypot turtle soup, which is generously filled with various parts of the turtle. The meat is expertly prepared, leaving no gamey smell or taste. The soup is incredibly rich, and you can definitely taste the collagen layer. If you’re not feeling particularly adventurous, their Ginseng Black Chicken soup is also excellent. They don’t skimp on the herbs in either soup, which keeps you coming back for more. Keep in mind that you can request a one-time refill of the soup if you’d like additional servings. It’s best to arrive early, as the place gets quite busy during mealtimes, and they also offer takeaway options.

I took my family to this restaurant to try the highly praised herbal soups. It was the perfect choice, especially since it had been raining all day, and we were in the mood for some warm and nourishing soup. We were not disappointed! We ordered all the available soups, but we were informed that they only had one bowl of black chicken herbal soup left and no more chicken herbal soup. Nonetheless, we were pleased with the turtle, black chicken, and fish maw soups. The herbal taste and flavors were excellent! We also enjoyed two servings of their fried prawn meatballs. It was a wonderful meal, and we will definitely return on a rainy day!

Awesome, at least for the dishes I ordered. Even my wife said their herbs gao gao which make the soup very strong in herbal flavours. The soup indeed very flavourful and I dun feel thirsty after that. Black chicken and white chicken meat was tender and well cooked. The handmade prawn rolls win hands down with their sesame sweet sauce, awesome combination. Yam rice was not short changed, ample yam cube and mushroom in the rice. Only complaint, not cheap ya.

Best turtle soup in sg. get the claypot one cause it’s thicker. good portions of turtle meat. other stalls leave chicken in the soup, whereas its all turtle meat here. the homemade prawn balls are also well fried, crispy on outside, soft inside. will go again to try the fish maw.