Shimbashi Soba - Feedback

Inexpensive and not very fillable, the aromen are decent. tempura is oily, and the mushroom soba is probably the best

I tried soba with tempoura. soba textur was okay, but the broth is light and tasty. the tempura did not enjoy because it was soggy (the waiter was nice to point...

Eating her veg menu is w bland. I had a hard time to finish soba.

Tasty and affordable soba nudels! the restaurant has a separate vegetarian menu, and all dishes on it are vegan.

I have been coming to this restaurant for years to satisfy my soba craving, as it was the first place in Singapore to serve fresh, handmade soba. I have many fo...

If you want to have a pleasant lunch experience at this restaurant, avoid coming on weekends. The food was delicious with generous portions. The staff taking or...

I enjoyed the handmade chilled soba noodles. It reminded me of my time in Japan. The staff provided excellent service as well. I will definitely return in the f...

I went to this restaurant for lunch today with my daughter. I have visited this place several times before because their warm soup with freshly made soba noodle...

Hand made fresh noodles, good food and very friendly helpful service. They also did kindly remind for special diets such as vegetarian. There's alot of vegetari...

The perfect place to have soba noodles which are hand made in their stall by their chef behind a glass window. The soda noodles tasted really fresh and fragranc...

Tasty and affordable soba noodles! The restaurant has a separate vegetarian menu, and all dishes on it are vegan.

The vegetarian menu options at this restaurant are very bland. I struggled to finish the soba noodles.

The restaurant is expensive and portions are small, but the flavors are good. The tempura is greasy, but the mushroom soba is delicious and worth trying.

I ordered the soba with tempura set. The soba noodles had a good texture and the broth was light and delicious. However, I did not enjoy the tempura as it was s...