Reviews
What alvin l likes about Morton's The Steakhouse:
A welcome loaf of bread served to start things off. For starters, ordered half a dozen oysters freshly served with choice horse radish, Marina sauce and tabasco. Wide choice of wine selection and gotten a red to go with the Porterhouse steak. Doneness was cooked to perfection. Took up their offer for them to cut the steak up since its for sharing. The 2 sides were huge servings; with my partner particularly loving th... View all feedback.
Reviews from various websites
We went for the Martini hour and it was really fun! Lychee martinis extra strong filled right to the brim ! Refreshing and delicately perfumed with the scent of...
read moreLegendary tasting steak. Steaks are served without any sauces and sides, but are cooked and seasoned so superbly that it simply doesn't need any. The Ribeye, Po...
read moreA welcome loaf of bread served to start things off. For starters, ordered half a dozen oysters freshly served with choice horse radish, Marina sauce and tabasco...
read moreMorton’s the steakhouse has the reliability of an old friend, wherever you go in the world, you can expect to get the same suited professional, dark woods, menu...
read moreI miss the old location outside of the steakhouse. While the inside of the steakhouse isn't too bad right now, it feels different. I haven't been here throughou...
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read moreI've visited this restaurant twice during my trips, and it's been a fantastic experience both times. The atmosphere is lively, which adds to the charm of this w...
read moreMorton is one of my favorite places, and I was thrilled that my friends chose to celebrate my birthday there. The entire evening was simply perfect at Morton's....
read moreI visited the restaurant on Sunday for brunch. Unlike the bustling buffet next door, this place was surprisingly quiet, with only four other diners present.
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