Eastern Highland Healthy Cake House Dōng Shān

I have ordered vegan cake from this shop and I love how soft the cake is and how easy the cream is. I recommend you try their cake when they are in the opposite.

Most items are vegan; just confirm with the friendly uncle Their pandan chiffon cake is really soft fluffy, they have a range of old-school cakes as well

I am thankful to have discovered this traditional bakery. I was impressed when the friendly staff mentioned that they do not use milk and egg in their baking. It is a very authentic and humble bakery with decent prices considering the quality of their freshly made products.

I absolutely adore this restaurant! They offer a delicious Kaya pandan vegan sauce, which is only available in the morning for breakfast. The cake I tried was extremely soft and not overly sweet, which was delightful. I highly recommend checking this place out!

The owner is very friendly and will let you know which items are vegan (most of them). I was thrilled to learn that the tau sar piahs and winter melon pastries were vegan, as they are my favorites. The pastry is incredibly flaky and the best I have ever tried. I made sure to buy three tau sar piahs because they were the best I've had. I also purchased some cookies that had a perfect crumbly texture and melted in my mouth. There are so many options to choose from here! I highly recommend this place, and there is a bonus because Kwan Inn Vegetarian Stall is right next door.