Gallo Nero - SIENA

Incredible experience! The restaurant is in the Michelin guide, but it doesn't have any stars yet; however, it's certainly only a matter of time before it gets... read more Incredible experience! The restaurant is in the Michelin guide, but it doesn't have any stars yet; however, it's certainly only a matter of time before it gets one. Amazing atmosphere, impeccable service, and wonderful food. I highly recommend it!

Delicious food, very kind owner and staff. High quality, highly recommended. read more Delicious food, very kind owner and staff. High quality, highly recommended.

Set in a beautiful former wine cellar, a perfect atmosphere for a dinner every dish of which was on par with the 2 star Michelin restaurant where we ate a few n... read more Set in a beautiful former wine cellar, a perfect atmosphere for a dinner every dish of which was on par with the 2 star Michelin restaurant where we ate a few nights before: artistic presentation with very creative combinations. Foodie heaven set to the music of Chet Baker and Billie Holiday. A class act. Kudos and bravo!

We were very, very satisfied. The menu was first-class, the wine selection was excellent. We will be back! read more We were very, very satisfied. The menu was first-class, the wine selection was excellent. We will be back!

There are tables where you don’t dine: you get up. At Gallo Néro, the evening takes the form of a story, and each dish becomes a chapter where Tuscany is told w... read more There are tables where you don’t dine: you get up. At Gallo Néro, the evening takes the form of a story, and each dish becomes a chapter where Tuscany is told with an almost theatrical intensity. The choice of five services — offered at €85 — is a real sensory journey, a journey where flavors meet, brush, respond to each other, until creating these unexpected mixtures that leave a lasting impression on the memory. In this perfectly orchestrated score, the waiters watch with rare delicacy. Attentive without being intrusive, precise without rigidity, they accompany the meal like discreet masters of ceremony, offering every gesture a natural elegance. Le Gallo Néro is not just a restaurant: it is a place where cuisine becomes language, where each plate tells a fragment of Tuscany, and where you leave with the feeling of having experienced something precious. There are tables where you don't just dine: you rise. At Gallo Néro, the evening takes the form of a story, and each dish becomes a chapter in which Tuscany is narrated with an almost theatrical intensity. The sequence of five services offered at €85 makes up a real sensory journey, a journey in which flavors meet, touch, respond to each other, until creating those unexpected combinations that remain in the memory for a long time. In this perfectly orchestrated score, the waiters watch with rare delicacy. Attentive without being intrusive, precise without rigidity, they accompany the meal like discreet masters of ceremony, offering every gesture a natural elegance. Il Gallo Néro is not just a restaurant: it is a place where cuisine becomes a language, where each dish tells a fragment of Tuscany, and from which you leave with the feeling of having experienced something precious.