Botok Setan Mak Isah - Sidorejo

Vegetarian options: Bothok, lothek, gorengan joss Service: Take Meal Type: Lunch Price per person: Rp 1–25,000 Recommended dishes: Botok Setan Mbah Isah

Pedes banget Kid-friendliness: Coba jangan pedes semua kasih menu yg tidak pedas buat anak² Service: Take out Meal type: Lunch Price per person: Rp 1–25,000

Since the selling is not Mbah Isa, now the taste of the difference

Talk about botoks, means talk about the typical food of Central Java that tastes savory. The texture and aroma of coconut lungs so special features. Botok is usually sold in the market or warung as a breakfast or lunch. The scooter finally appears over time, starting from the most often presented botoks and tempe, until the base of bees and crabs that are rarely encountered. The broker also has one kind of quite unique bottling, Botok Setanical name. This food is synonymous with the Comal area which is about 20 kilometers and can be reached within half hour travel from the city center. As the name suggests, this culinary offers a spicy sensation and is suitable for you the delicious food lovers. The name of Isah is a Setan Botok pionir. He who created this culinary and has sold it since 1945. The effort has now entered the second generation and was passed by the grandchildren and his wife, precisely a weekly Ver Isah. They both keep and process a drop-down recipe, also manage the stall. Botok Setan is a frozen dish, a little bit of a botok in general served in a frozen way. The display is similar to the lodeh vegetable if it is seen as a glimpse. Semangkuk botok contains a piece of know, several pieces of bongkrek or ampas know, as well as slices of melinjo leaves and young corn. When tasted, the spicy flavor of the scaffolds directly pursued the tongue. The process of cook carried out in the fuel wood furnace makes the aroma very feel. The year leaves the impression of crispy and insufficient laucoma has been boiled for hours with spices. Tempe dismantling is also not easy to crush and ripen perfectly. Another distinctive feature exists on a boiler sambal mixed into a botok. The taste that tends to sweet slightly neutralize the spicy flavor. Don’t forget to also fertilize noodles as a complement. The smoke aroma of the usel fertility blends with a sweet-pedas flavor. The price itself is quite affordable, about seven thousand rupiahs per serving. Nb: the place is somewhat incoming from the pantura road. If you carry a car, the parking can only be on the street of the warung (the pinggir river irrigation). Please come before lunch hours because it is usually a quick bottling.

Semenjak mak isah sudah meninggal, penyesuaian rasa generasi berikutnya dirasa kurang pas, khas pedas dengan kuah hijau dari cabe hijau setannya tidak sepedas dulu. Saran agar mengembalikan rasa ke sebelumnya karena sering makan disini sebelumnya. Service: Take out Meal type: Brunch Price per person: Rp 1–25,000 Food: 5 Service: 4 Atmosphere: 4