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Contribute Feedback What Jamie B likes about The Press Room:
We enjoyed a delightful meal here. Starting with a lovely buratta appetizer, we each enjoyed a lovely pasta meal. We shared a delicious brownie with tahini ice cream. We truly enjoyed the focused menu, in which the chef truly concentrated on what he does best. The service (Christian was our waiter) was great — attentive, but never rushed. We truly look forward to returning soon. View all feedback.
What Adriana C doesn't like about The Press Room:
I had the best food memories of this place pre-pandemic, but the dishes have changed and they were not as good as before. The steak tartare had so many capers, I couldn't taste anything else. The other dishes we ordered were mostly bland. Everything was just OK, except the service, which was very good. View all feedback.
Awesome service, great drinks, great music — makes for a great vibe. Do recommend.
Quite intimate, low key place in the basement but totally totally amazing! Killer drinks, our fav were: lions tale, old fashioned. Must must try! Also the brussel sprouts and kale salad is another level. Aother thing is they have limited menu and they are good at it. You wont find any french fries there: Over all really good, loved the setting and the vibe.
We enjoyed a delightful meal here. Starting with a lovely buratta appetizer, we each enjoyed a lovely pasta meal. We shared a delicious brownie with tahini ice cream. We truly enjoyed the focused menu, in which the chef truly concentrated on what he does best. The service (Christian was our waiter) was great — attentive, but never rushed. We truly look forward to returning soon.
This place is amazing. The basement is very low key and the setting is quite intimate., so it's a great place for dates or having a relaxing dinner with friends. The food is good too! I've added it to my list of favorite restaurants.
Cocktails are amazing! Bartender is awesome. Service is wonderful, food is spectacular!! We had the oysters (delish! , brussel sprouts (yummy , and the scallops and braised leg of duck (both phenomenal! . Finished off with zeppoles! Amazing evening!!
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QR-code link to the menu
