Reviews summary
Was Cassidy W at Bartaco a mag?
Great food for a reasonable price. The group favorites were chicken verde, duck, and pork belly. Their green margarita is their specialty for a reason. Would definitely go back! View all feedback.
What Callan Cornett dislikes about Bartaco:
My advice: Go to big star or L’Patron nearby for tacos. They are more fun and tastier. Bartaco’s design is nice but I found the rest of the experience uninspiring. The app order approach wasn’t great, the food was ok but the menu did not feel cohesive and, overall, seemed very overpriced. I wasn’t full after ordering 3 tacos but the food was so meh that I figured I’d snack at home or somewhere else. View all feedback.
Reviews from various users
Last update : 14.10.2024
Cute spot and perfect for a group. Allows separate tabs without having to worry about splitting the bill.
My advice: Go to big star or L’Patron nearby for tacos. They are more fun and tastier. Bartaco’s design is nice but I found the rest of the experience uninspiring. The app order approach wasn’t great, the food was ok but the menu did not feel cohesive and, overall, seemed very overpriced. I wasn’t full after ordering 3 tacos but the food was so meh that I figured I’d snack at home or somewhere else.
I didn't eat, I had a lemonade and my companion had a drink. Nice place and delicious drinks. Anyway, I saw at a table that they served some tacos and they looked delicious.
Really flavorful tacos. The tables are wooden and in between the crevices they are quite disgusting so that could do with a good cleaning which is why it gets 3 stars
The food is delicious and the drinks are made fresh! Love this place and will be making this a regular place to dine!!!
Last update : 21.02.2026
The food was good but bland coming from a Hispanic household. The drinks are pretty tasty but mostly ice.... would not come back. Food: 2 Service: 4 Atmosphere: 3 Meal type: Dinner Price per person: $20–30
Omg, bartaco YOU DID IT AGAIN! I am A.B.S.O. L. U. T. E. L. Y in LOVE with your random menu add-ons, like the Pork Pozole* ya’ll spelled it wrong btw , but I forgive y’all since it’s amazing! and not to mention the Pork Tamales! I can’t with y’all! Who ever is your chef and recipe person, don’t lose them or your business will suffer because let me tell you, for being a more upscale bougie taco kitchen, not everyone can nail the flavors and techniques incorporated into your food! So bravo! The green pork tamales (I got 2 because yes, I am a big back! , the texture is smooth and the spice has the perfect SLIGHT kick to it and the portion is great for the price! Recommend 10/10! Back to the pork pozole- it has a slightly thicker consistency to it but still soup-based level, with hints of lime in the broth? (Am I right on the hints I’m picking up? and the flavor rich and smooth! If it came with tortillas or chips for dipping in the broth, that would definitely make it 11/10, for me personally. Overall, great food, a little pricey for the portions, specifically talking about taco and although this is my 20th time having bartaco, you guys never disappoint! Price per person: $20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Tacos, Churros, Corn Fritters
While the food did not taste bad at all, the menu can be pretty misleading. If you're used to filling up off of mexican food, you won't get big portions here. Tacos are bite size and most of the menu from what I remember was ala carte. 75 dollars for 6 small tacos, 2 drinks and 1 small bowl of street corn. I don't know if people would consider this a fair deal but spending that much normally gets me leftovers for the next day. Meal type: Dinner Price per person: $30–50 Food: 2 Service: 4 Atmosphere: 4
