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Contribute Feedback What John Wu likes about Chuang Yang Seafood:
Salt fish, belacan midin, fried mani and fried squid with salted egg were delicious, the other just taste so so. For me the coconut jelly was just too sweet. Overall it was a pleasant experience to have dinner here. View all feedback.
What Lisandro Rocha doesn't like about Chuang Yang Seafood:
Dinner was served quite late that night, place was not crowded probably it was passed dinner time. Restaurant was quite big, we ordered some local dishes since there were not many of us. Food was standard cooking nothing special. Prices is above average. Not highly recommended. View all feedback.
Seafood spot situated away from the city. Food is quite good and interesting. They also serve exotic meat so do be aware if you do want to dine here. Only ordered much more normal dishes.
This restaurant knows how to cook the seafood. I think this is the best live seafood restaurant at Sibu. I really recommend it. The place has open and Air-condition room. The parking lot is many. I suggest if you want Empurau fish, order it few days before.
Good. But my oversea friends want the est price lists which I can't find in the Web. May be can post a bit as Din Tai Fung did.
My favourite restaurant as I dont live in sibu I always pass by whenever I get the chance to, must try, bring a big crowd with you cause the food is always to share
Marvellous. Food is superb scrumptious while the price is reasonable. Seafood is fresh.
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