Bèi Zhī Zhǔ Gàn Zhōng Huá そば Hé Shì Dà Qí Diàn - Feedback

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4.2 out of 5
Impressive | 765 reviews

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When I asked for a recommendation, the first time I was told it was soy sauce, so I ordered the dried backfat sardine Chinese noodles with soy sauce (950 yen). It looks quite heavy. However, after drinking the soup, it was surprisingly refreshing. However, it has good flavor and taste. The noodles are quite thick, but the noodles are delicious with plenty of flavor. I ate it smoothly. It might have been better if the... View all feedback.

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Last update : 10.08.2025

4.2 ★ from 765 reviews
squirrel4196
がんそん 10.08.2025 - 19:03

When I asked for a recommendation, the first time I was told it was soy sauce, so I ordered the dried backfat sardine Chinese noodles with soy sauce (950 yen). It looks quite heavy. However, after drinking the soup, it was surprisingly refreshing. However, it has good flavor and taste. The noodles are quite thick, but the noodles are delicious with plenty of flavor. I ate it smoothly. It might have been better if there was a little more rock nori and onion. I think I'll increase it next time. Thank you for the meal. Service: Dine in Meal type: Lunch Price per person: ¥1–1,000 Food: 4 Service: 4 Atmosphere: 4

manabu-yoshimura-2
manabu 10.08.2025 - 19:03

Visited around 7:30pm on a weekday. It was empty with two previous customers. I have visited the store in Shinbashi before, but this is my first time. On this day, we will be eating ``Ajitama-backfat dried sardines with soy sauce ' '. 1100 yen too. Since you can choose the amount of backfat, choose more . I heard that they also offer garlic, so I ordered that as well. The soup has a strong soy sauce flavor with a hint of dried sardines, and has a good Tsubame Sanjo flavor. The noodles are also thick and have a lot of water added to them, but compared to Tsubamejiba, the boiling feels firmer. The ingredients that go well with it are two large pieces of roast pork, chopped onion, a little rock seaweed, and a flavored egg. Two fresh cloves of garlic are provided on a separate plate, and you have to crush them yourself using a crusher. Even though I say there 's a lot of back fat, it 's a bit lacking compared to the amount you get locally in Tsubame-Sanjo. I wonder if I can choose oni fat? It 's Tsubame Sanjo Inspired, but it 's a ramen that looks like that in a small way. Even in Tokyo, there are some shops that are more faithful to the Tsubame-Sanjo style. I want to eat Tsubame-Sanjo food in this area! When I thought about it, I thought it was a compromise. The main store in Shinbashi is also the same... When you think of the Tsubame Sanjo back fat dried sardines, it seems like it 's not good enough, but it 's not bad as a ramen. Service: Dine in Meal type: Dinner Price per person: ¥1,000–2,000 Food: 3 Service: 3 Atmosphere: 3

n-n-ivy32
n 10.08.2025 - 19:03

I ate Chinese noodles with dried backfat sardines (salt). It was delicious. I ate backfat mazesoba (salt). It was salty and not tasty. It's better to wear a paper apron as it will bounce. I ate Tsukemen. It was very delicious. There is a famous tsukemen shop nearby, so I wasn't expecting much, but Recommended. I had ginger soy sauce ramen. It was delicious. I'm at a loss for something other than Mazesoba. others ・Water is self-service ・The trash can is next to the ticket vending machine. ・Tsukemen and Mazesoba, large serving service Service: Dine in Meal type: Lunch Price per person: ¥1–1,000 Food: 4 Service: 4 Atmosphere: 4

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