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Contribute Feedback What User likes about Salvatierra:
good experience in this bar with a letter that may seem basic, but where there are some curious and attractive recipes to try. e.g., the merluza filled with salmon, very rich. we also taste the octopus, meatballs and the solomillo. the cheesecake, delicious. serve the dishes with a careful presentation, nothing skin. they also have three different types of sausages, montaditos and other typical sevillanas tapas. View all feedback.
What User doesn't like about Salvatierra:
local in triana in calle lópez de gomara , already near the remedies, with appropriate size, a medium interior room and complemented with some terrace. short letter, on this occasion cover of handy and mounted salvatier, both rich. the very distant service was new in the local and did not stop to comment on the letter or some recommendation and something slow. To improve the service and surprise in the account, in th... View all feedback.
Triana, he treated us like we were home. a drop to be here. treatment and service has no comparison to other sites in the area. You won't find a cleaner bar and better deal than this. Ole for you, triana. Thank you!
It's a place I've known for years and I've often been going for quality and good treatment. has very good and abundant tapas. octopus, singlemillo with boletus sauce or zucchini ravioli are some of my favorite tapas.
Very good breakfast and tapas. Just like a good service!
Good place very nice good waiters and the food was very good place quiet and clean s
The very friendly waitress, fast service and rich food, although everything had a sweet touch, even the clay.
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