Opening hours
Trattoria Il Calderon - Opening hours
Currently closed - Opens at 18:00
Sunday
10:00-14:00 18:00-21:00
Monday
18:00-21:00
Thursday
18:00-21:00
Friday
18:00-21:00
Saturday
10:00-14:00 18:00-21:00
Restaurants in Sesto al reghena open now
4.3
Menu
Table booking
4.3
Menu
Table booking
City: PORDENONE (near Sesto al reghena), Via Beato Odorico, 2, Pordenone, Italy, 33170, PORDENONE
"Many interesting vegan options available, I got a vegan mix and was delicious"
4.3
Menu
Table booking
4.3
Menu
Table booking
City: FIUME VENETO (near Sesto al reghena), Via Piave, 6, Fiume Veneto, Italy, 33080, FIUME VENETO
"Swinging, many times delicious but last time I was disappointed"
4.5
Menu
Table booking
4.5
Menu
Table booking
City: SAN VITO AL TAGLIAMENTO (near Sesto al reghena), Via Antonio Altan 44, 33078, San Vito Al Tagliamento Italia, San Vito Al Tagliamento, SAN VITO AL TAGLIAMENTO, Italy
"Molto gentili e cordiali il cibo buonissimo SUPER CONSIGLIATO"
4.2
Menu
Table booking
4.2
Menu
Table booking
City: Rivignano (near Sesto al reghena), Via Cavour 34, 33050 Rivignano, Italy
"Service: Dine in"
4.5
Menu
Table booking
4.5
Menu
Table booking
City: SAN MICHELE AL TAGLIAMENTO (near Sesto al reghena), Via Nazionale, 30, 30028, SAN MICHELE AL TAGLIAMENTO, Italy
"First time in this country house that makes you feel like home. owner very kind and to the hand, waiter kind and helpful, always attentive and with th..."
4.5
Menu
Table booking
4.5
Menu
Table booking
City: Camino al tagliamento (near Sesto al reghena), Via Amalteo, 2, 33030, Camino al tagliamento, Italy
"Ambiente caldo e accogliente, piatti tipici regionali e servizio veloce. sinceramente raccomandato"
4.3
Menu
Table booking
4.3
Menu
Table booking
City: TORRE DI MOSTO (near Sesto al reghena), Piazza Indipendenza, 17, 30020, TORRE DI MOSTO, Italy
"Friendly place to stay and good local food"
4.3
Menu
Table booking
4.3
Menu
Table booking
City: PORDENONE (near Sesto al reghena), Via Brusafiera, 14, Pordenone, Pordenone, Italy, 33170, PORDENONE
"Large vegan choice, from starters to desserts. everything I got was absolutely delicious. simple ingredients, but all made to home (all sauces also an..."