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Contribute Feedback What FERNEY BAQUERO likes about El Cordero Sesquileño:
Excellent to eat lamb Service: Dine in Meal type: Lunch Price per person: COP 20,000–30,000 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Cordero A la Plancha Parking space: Plenty of parking Parking options: Free parking lot View all feedback.
What Alexandra M doesn't like about El Cordero Sesquileño:
Acceptable food and place. Economical and good value for money. They offer two menus. The specialty Chanfaina with lamb at 35,000 or Grilled Breast at 25,000. For drinks only some soda or water. Not natural juices. It is at the entrance to Sesquilé next to a Terpel. The car can be left outside the restaurant. It's simple but for a quick stopover in a hurry to find something for lunch it's acceptable. If you are looki... View all feedback.
Food: 5 Service: 4 Atmosphere: 4 Recommended dishes: Plato Con Asadura de Chivo Y Carne
Truly typical cuisine. A unique experience ! Price per person: COP 30,000–40,000 Food: 5 Service: 5 Atmosphere: 5
Service: Dine in Meal type: Lunch Price per person: COP 40,000–50,000 Food: 4 Service: 4 Atmosphere: 4 Recommended dishes: Cordero A la Plancha
Everything is very delicious but they need space Food: 4 Service: 4 Atmosphere: 3
A simple place with good typical Santander food. Price according to the place. Vegetarian options: There are none Dietary restrictions: Unfit Kid-friendliness: Could be Wheelchair accessibility: You can enter but the space is not very adequate Service: Dine in Meal type: Brunch
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