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Entree
Ravioles De Chèvre Frais, Fondue De Poireaux Et Beurre Blanc
$13.6
$13.6
Consommé D'asperges Vertes, Fromage Battu Aux Herbes Fraiches, Copeaux De Jambon Cru.
$14.7
$14.7
Escargots Jean Pomel En Gratin, Blettes Et Tomates Confites, Beurre Vigneron.
$17.8
$17.8
Dessert
Ardoise De Fromages De Savoie, Miel De Servoz
$9.4
$9.4
Plat
Lotte De Bretagne En Persillade, Semoule De Chou-Fleur, Morilles Fraiches, Jus De Rôti.
$29.3
$29.3
Fera Du Lac Léman Meunière, Petits Pois Et Pois Gourmands, Émulsion Des Cosses.
$19.9
$19.9
More information
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