Bébert Café - Menu
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This tapas bar is well known in the area for concerts that the bosses organize there.But, outside of these dates, you can come to enjoy a careful service in a quiet atmosphere in the middle of a bucolic setting. the tapas, copiers, are of a great freshness and very well prepared. I would not be able to recommend the parsley knives, the chipirones, the rosé cooked tuna, the hearts of duck, the homemade fries, or the fresh fruit salad. everything is prepared at the bar, and cooked at the plancha, in the view of the customers. in regard to the wine map, it is well garnished with very good local wines offered at correct prices ... special mention for the dry serignan muscat. a very good table, excellent quality / price ratio .... one negative point: open only in summer season.
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