Reviews - Blondie's Plate
Reviews summary
Nestled in a vibrant locale, this restaurant boasts a tantalizing menu highlighted by superb dishes and inventive cocktails. Diners rave about the delightful flavors of offerings like homemade lamb ragù and perfectly seared salmon, complemented by a trendy atmosphere and attentive staff. However, some guests have expressed frustration with inconsistent service, lengthy wait times, and adherence to operating hours. While many appreciate the restaurant's welcoming stance on current health mandates, others regret the lack of mask support. Overall, despite a few hurdles, the establishment stands out as a promising dining destination for those seeking exceptional cuisine and a stylish ambiance.
Was Alex Thompson at Blondie's Plate a mag?
We began the night with their caprese with burata. This struck the perfect balance in flavors of the balsamic reduction and basel with delicious tomatoes. The burata was creamy and tasteful. The home made lamb ragù with the home made pasta was amazing. And their seared salmon with Brussel sprouts and potatoes wedges was cooked to perfection and tasted amazing. And there desserts are sinful and decidant!! We tried all... View all feedback.
What John N dislikes about Blondie's Plate:
One of my biggest frustrations is when businesses don’t adhere to their stated hours. They display hours that align with what’s on Yelp, yet they are closed without any apparent reason. The menu seems enticing, but I guess I'll never have the opportunity to sample it. View all feedback.
Reviews from various users
Last update : 18.03.2025
We started with drinks; my wife had a Moscow Mule, and I opted for the Dirty Shirley. Both drinks were perfectly balanced in flavor and reasonably priced, so we’ll definitely be ordering them again! For our appetizers, we chose the Brussels sprouts with toasted pumpkin seeds and the poutine—both were amazing! The Brussels sprouts were cooked to perfection with a delightful crunch, enhanced by the delicious toasted pumpkin seeds. The poutine was equally impressive: the fries had the perfect amount of crunch, complemented by rich brown gravy, perfectly cooked bacon, and melted cheese curds. I found it hard to stop eating those appetizers since they were so good! For our main courses, my wife ordered the Beef Medallions, which were absolutely perfect—so flavorful and satisfying, with the ideal portion size. I chose the Kobe Beef burger with a wedge salad. I’ve eaten burgers all across the U.S., and I can confidently say that none come close to the incredible nature of this burger. It practically melts in your mouth! Everything, from the fresh, soft bun to the mouthwatering Kobe beef and all the toppings, made it the best burger I’ve ever had. This wonderful restaurant quickly became our favorite of the evening. Rating it would be challenging, but I’d give it an 11 out of 10. I wholeheartedly recommend it! A big shout-out to all the staff tonight—you all did an outstanding job!
The staff was welcoming, and the food and wine were fantastic!
The ambiance is delightful, and the service is excellent.
Lovely to be able to eat outside with heaters!
Last update : 18.03.2025
Very friendly helpful staff. Delicious food drinks. Great gluten free options. Nice atmosphere. Also have outdoor seating with space heaters if you want to bring your dog. Service: Dine in Meal type: Dinner Price per person: $30–50
Great drinks here, especially the variety of mules. Juniper is my favorite of the ones I tried. The drink with cucumber in it was amazing as well! Not sure about food, but the jalapeño popper appetizer was quite good! Service: Dine in Meal type: Other Price per person: $10–20
This place has potential. What we got was bad food. Terrible service! Also really expensive. Waitress was super slow. Didnt even ask us how we were doing. Owner/ management should take a closer look.
Sorry, didn't mean to leave a review. I just realized I was mixing up restaurants on my last post. Sorry for any inconveniences. I have no review to give
We began the night with their caprese with burata. This struck the perfect balance in flavors of the balsamic reduction and basel with delicious tomatoes. The burata was creamy and tasteful. The home made lamb ragù with the home made pasta was amazing. And their seared salmon with Brussel sprouts and potatoes wedges was cooked to perfection and tasted amazing. And there desserts are sinful and decidant!! We tried all three!!
Last update : 19.11.2023
The food had the potential to be amazing, but I couldn't stay past my drink because the way the staff communicated was very unprofessional. I’m writing this review a bit late, and it’s possible that the restaurant may have already closed down. It's a real shame, as the original owners were so friendly and engaging.
This is a fabulous restaurant although I am disappointed that they do not support the mask mandate. I will be dining elsewhere during these trying and scary times.
One of my biggest frustrations is when businesses don’t adhere to their stated hours. They display hours that align with what’s on Yelp, yet they are closed without any apparent reason. The menu seems enticing, but I guess I'll never have the opportunity to sample it.
I received a gift card, but the restaurant closed unexpectedly and hasn't responded to my calls for a refund. The building has been sold and their phone line is disconnected.
It seems that Blondie's Plate has a phone number that is no longer in service. Have they not reopened? It's truly disappointing to see such an excellent restaurant gone!
Last update : 16.06.2023
I can't say enough good things about this place. You can taste the passion and knowledge of the cook that goes into every bite of food. The aromas are perfectly matched in every dish. The staff is friendly, the service is great, and the atmosphere is just right. This restaurant is one of the most important reasons why we stay in town for another night. Make sure you treat yourself when you are in town and do not worry about the price. It is worth treating every penny like this You.
Good vibe, Brussel sprouts were good, salad was good, our flatbread dough was pretty raw but toppings were good. Great service too.
You NEED to go here. This place was a breath of fresh air after going to two other restaurants that required proof of vaccination. It was nice to see that there are still normal people out there that aren't afraid to do what's right. The food was excellent, I had the burger and my wife had the salmon. Both meals tasted great. This place deserves your business just for the fact that they don't discriminate.
The drinks at this establishment are amazing, especially their selection of mules. My favorite was the Juniper, and I also loved the cucumber one—it was incredible! I can’t comment much on the food, but the Jalapeño Popper appetizer was very delicious!
To finish off the evening, we shared a dessert that the waiter recommended—a Crème Brûlée cake (if I'm remembering correctly). It had a delightful caramelized sugar crust and was served with ice cream. It wasn’t overly sweet, which was a nice touch. Overall, we enjoyed the food, but the prices made us feel like we were lacking in value. Perhaps one day, if we find ourselves back in the Olympic Peninsula, we might consider giving this place another shot.
