Reviews
What Emmma doesn't like about 윌라라:
So disappointed with the fish and chips, very very oily and tasted like they were frozen then just fried. Chips were definitely fried from frozen, tasted like flour — not fresh. Fish batter was too crispy couldn’t even taste the fish, wish we had asked if it was fresh fish not frozen! View all feedback. What Deborah C likes about 윌라라:
Not kidding when I say this is THE BEST fish and chips I’ve ever had in Korea (I’ve lived in Korea for 3 years now). The owner spoke perfect English so you don’t have to worry about ordering if you’re not fluent in Korean. The owner only starts preparing your food once you arrive; you’ll have to first leave your name and order, then wait for your turn to enter the restaurant (understandable given it’s a really small... View all feedback.
Reviews from various websites
Not kidding when I say this is THE BEST fish and chips I’ve ever had in Korea (I’ve lived in Korea for 3 years now). The owner spoke perfect English so you don’...
read moreReally recommend. Actually has a taste better than ones you can have in London.
Entre octobre et novembre 2019, meilleurs fish and chips de ma vie
So disappointed with the fish and chips, very very oily and tasted like they were frozen then just fried. Chips were definitely fried from frozen, tasted like f...
read moreAs other reviewer has commented, the batter is good.The fried fish felt juicy, but not oily at all. I arrived late at 4:40pm, so had to order for takeout. Despi...
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