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Contribute Feedback What User likes about Il Saladino:
not only pizza (extremely the one on the palate, you can not miss the bologna goto) but also first and second dishes based on meat and fish (with fresh produce, pappardelle with wild boar and sea carbonara to lick the mustache). not to mention the amazing sandwiches (among all that with pork, thin slices, phantasmgoric). good appetite View all feedback.
What User doesn't like about Il Saladino:
service always fast but quality of food perhaps to improve. Burgers are a little too stumpy and they're getting a little bit tired. pizzas to see absolutely. Good prices. View all feedback.
Nice local center in Senigallia. We ate pizza: it is light, quite crisp, well seasoned... good but not exceptional! Waiting for pizza we ordered ascolan olives and fried potatoes... the olives were good, some potatoes were hot other cold some were nice crispy other soft. Happy desserts! Service not fast, kind waiters but a little too serious. The right account for what we ate.
A pleasant surprise... they invited us friends in this pizzeria, and looking at the menu there was a great variety of choices... pizzas with integral pasta. .biological, homemade burghers. special headlights... We ate a little bit of everything and I have to say it was really worth it. Air-conditioned room!
We chose this place a little at home and reading the menu at the entrance and it was a great discovery. Both pizza and the cut from our choice was very good and tasty, even the appetizer cutter was well presented and varied in the meats. The price is very reasonable and the service was very quick and kind.
I had already written a review and reconfirm everything. Locals I have seen, you eat well, with quality ingredients, pizza with special flours, craft burgers, good desserts. The tiramisu is very good. Friendly and helpful staff. I feel like I recommend it.
Cold pizza, dishes don't use them. Fried chips eaten on the table. Let's say phenomenal. Chapeau
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