Zouave - Seattle
Zouave
Description
Zouave is a charming, family-owned restaurant nestled in a residential area, offering a cozy atmosphere enhanced by its rustic decor and a delightful back patio filled with homegrown herbs. The owner and chef, Abe, greets guests with warmth and personal attention, elevating the dining experience. Known for its delicious homemade dishes, including seafood paella, mushroom soup, and various pasta specials, each plate reflects Abe's passion for authentic Mediterranean cuisine. Coupled with attentive service and special touches like complimentary appetizers and desserts, Zouave stands out as a hidden gem in Seattle, perfect for families and special date nights alike.
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Every time I've visited this restaurant, the food has been incredible. There's a warm, family-friendly atmosphere, and you can really tell that the dishes are made with love! It's a hidden gem in northeast Seattle! I tried the caprese appetizer, which is definitely big enough to share with four people. The kids' menu had fantastic choices, and the little ones really enjoyed their Alfredo and marinara dishes. Honestly, I would have been satisfied with just those! However, the pasticcio was outstanding—true comfort food bursting with amazing flavors!
I've been wanting to try this neighborhood restaurant for ages, and I'm so glad we finally did! Andy and Abe were wonderful hosts, and the salmon special, homemade tiramisu, and lobster ravioli were all a perfect 11/10. We'll definitely be returning, and we even took a bottle of their Pinot home with us!
This adorable family-owned restaurant is a hidden gem with incredible service and unbelievably delicious authentic Italian dishes. The chef himself personally served my mother and me, was extremely friendly, treated us to a tasty sample of his freshly made tiramisu, and even held the door open for us as we departed. I recently moved just a few blocks away, and I can't wait to become a regular here!
This restaurant is a charming, cozy spot with a touch of rustic charm. The back patio is a lovely enclosed space, perfect for enjoying the warmth of the sun. They also grow their own herbs on site, which adds a special touch to their dishes. The owner and chef even come out to chat with the customers, making for a personal and welcoming experience.
The food at this restaurant is amazing! My go-to dishes are the chicken Marsala and the mushroom soup. I have also tried many of the specials and they have all been fantastic. The menu offers a variety of Mediterranean cuisine from Italian, French, Spanish, Greek, and North African. It's truly delicious! This restaurant is a hidden gem and Abe, the chef and host, has become a great friend over the years.
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QR-Code for the menu
