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What Katie likes about Zouave:
Wow! This was the best meal I’ve had in a long time. I had the mushroom risotto special with duck. The fresh bread and salad before entrees was delicious with high quality olive oil and vinaigrette. The service was excellent. The chef came out to say hello afterwards which was a special treat. He told us more about his eclectic background and his approach to cooking which was fascinating. We were visiting from Portla... View all feedback.

Serene
25.07.2023 - 13:29
Bethany
25.07.2023 - 13:29
Bighair
25.07.2023 - 13:29
Pat
25.07.2023 - 13:29
Eli
25.07.2023 - 13:29

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