Voilà - Seattle
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The place from Seattle offers 111 different courses and drinks on the menu for an average price of $9.9.
Voila! Bistro is the newest French dining destination in Madison Valley, owned by Laurent Gabrel, former owner of Figaro Bistro. Located at the corner of Martin Luther King Avenue and 28th Avenue East, it is renowned as one of the top French bistros in town. For reservations after 3PM, please call 206 322 5460.
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A popular bistro-style restaurant serving authentic French cuisine has been receiving rave reviews from both locals and visitors. Dishes such as shrimp toast, Boeuf Bourguignon, and three cheese ravioli have left diners impressed with the flavors and quality. The simple yet diverse menu and French wine options add to the overall appeal. While some have noted that the food could use a bit more seasoning, the general consensus is that this spot is a must-visit for those looking for a delicious and affordable dining experience. The attentive service and cozy ambiance have also been highlighted, making it a favorite among many patrons. With the promise of a delightful dining experience and the potential for further improvement, this bistro is sure to attract food enthusiasts looking for a delightful meal.
Delicious food. service was attentive, but relaxed. sl noisy, but it was 8:00 on a full night and the place was full.
Excellent eating, perfectly cooked and paired really nice with the wine.
Not our first time. always good service and especially very good authentic French cuisine.
Wonderful everything. a great fund! escargot, lamb, cassoulet, profiterole all tasty w big service and ambiente.
We love this spot. The menu keeps it simple and gives one a manageable set of options. The same for the wine list, which slants toward French options as you would expect. The food is excellent! Love the goat cheese salad and cassoulet. And it is affordable, especially on Sunday when the wine is half price and on Wednesdays with their three for $35!
Full Menu
Dessert
$8.1$7.1Salads
House SaladSeasonal mixed greens with a honey dijon vinaigrette
$7.1Main Course
Boeuf StroganoffServed with gratin dauphinois
$23.2Steaks
Steak FritesGrilled hanger steak served with fries
$15.2Starters & Salads
$5.1
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