Time 4 Pho - Seattle

Really enjoyed the chicken and pork bahn mi. The meat was seared, which was a great touch, giving it a slight smokey flavor. Great food for a great price!

The people are very nice, and I’m glad there’s a Viet place near me. Although the name is Time for Pho, I would say get anything but the pho. The pho is mediocre and needs more spices and depth of flavor. The sandwiches are decent for the price and although not traditional, for 7 bucks it’s a good fast food banh mi. The vermicelli bowls are large and I wish they’d use green leaf v iceberg lettuce but it’s decent for the price. Haven’t tried anything else there. I wish I could say Ballard has better options but that’s not the case. Maybe for pho Pho Than Bros but every other pho place in this area is about the same. If you want good pho the ID or Shoreline has traditional bowls.

My friend and I really enjoyed the pho and atmosphere. Wonderful for a sunny day because there's outdoor seating ?Food: 5/5

The family that runs this establishment is delightful, excellent service with tasty food. We ordered three bowls of pho, chicken teriyaki, shrimp spring rolls, and pork egg rolls. Everything was hot and delicious. I highly recommend you try this hidden gem. Portions are massive!Vegetarian options: They have vegetarian options for Pho and teriyaki main dishes. Vegetarian options for appetizers as well.

To go order with pho 2meat, extra broth, of steak and tendons. Steak cardboardy with tripe chunks floating. Specifically said NO TRIPE!Broth was salty. Disposed most of the pho, inedible!Among other dishes we ordered, nothing stood out. Maybe we need a health dept visit.We will take our business somewhere else.