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Contribute Feedback What User likes about Shuckers:
The online menu items looked enticing and did not disappoint. I started with a dozen oysters which were succulent and briny with the flavor of the Pacific Ocean. I continued with the king salmon. It was served on a medley of vegetables and was flavorful and perfectly cooked. A glass of Remy Martin VSOP capped off my meal. The service was attentive but not overbearing I recommend Shuckers for anyone who is in Seattle... View all feedback.
What User doesn't like about Shuckers:
Crowded as usual and loud. Menu very limited compared to the past. Slow service. Limited wine by the glass offerings. So different compared to previous visits. Very disappointed. Won’t return anytime soon. View all feedback.
Friendly staff, delicious food and an upscale but unpretentious atmosphere. I love eating here. My waitress, Darla, is as sweet as possible. She recommended things and was right every time. The Cioppino was from this world and they had a Dungeness crab cocktail that was amazing! I had the Olympic Mule cocktail, which was delicious and refreshing. I will definitely be back!
Had the Pris Fixe dinner for two. Started with 1 doz. Oysters, muscle soup and salmon or steak. We both tried. Ready with chocolate goose. The atmosphere was almost full with the place. Waiter was great! I taste wine and when I didn't love him, he changed to a dryer. Please go and help them stay in business. Food is fantastic and service is perfect.
The scallops were related to perfection We sat at the bar and had a pleasant conversation with the bartender who looked after our needs. Thank you.
Shuckers was delicious. We had the Clam-Chowder and I literally had a 5 gallon bucket of it. The wedge salad was excellent as well as the fish and chips. The cream brulee was a good way to finish the meal. Nice atmosphere, not loud.
Fantastic experience. Everyone in the party enjoyed their meal and cocktail. The service from start to finish was amazing. I would hands down go back for the black and blue tart with that ice cream.
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