Itadakimasu - Full Menu
Full Menu
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Falafel
Salads
Chicken
Wraps
Starters
Main Course Platter
Main Courses
Hot Platter Entrees
Sandwiches
Falafel Veggie BurgerSpecials
Lamb Chop PlatterSandwiches - Meat
Lamb And Beef ShawarmaMeat
Beef Kefta KabobBurger
Lamb Mediterranean BurgerPlatters
Chicken Kabob Platter (2 Skewers)
Lamb & Beef Shawarma Platter
Lamb Kabob Platter (2 Skewers)
Falafel Platter (Excludes Rice)
Beef Kabob Platter (Skewers)
Mixed Grill Platter (Skewers)Wraps Or Sandwiches
Falafel Sliders (3 Pcs)Oriental Dishes
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Underrated and hidden gem of a place! Super affordable and definitely a bang for your buck!Came on a monday around 12pm and there was barely anyone. Only 1 worker but he came out with our food super fast!Me and friend got the Monday Lunch Special: Chicken and Gyoza Combo (which gives you Teriyaki Chicken, 5 pieces of fried gyoza, and 2 sides for ONLY $11) THATS CRAZY!! From the sides you can pick between: White rice, brown rice, salad, french fries, or miso soup.I got white rice and salad, my friend got brown rice and french fries.The owner (I assume) gave us separate checks to me and my friend without even asking which was amazing. Usually you 'd have to ask for split checks or just venmo each other but the person automatically placed 2 separate checks for me and my friend : ')Our bill came out to $12.13 EACH with tax and however much more depending on what you tip.Honestly if I lived nearby, I would frequent here often! Super worth the price!!
You'd be hard-pressed to notice this place if you were walking in the area, but don't you dare miss out on trying what might very well be the best teriyaki spot in Seattle. The owner will often run the whole place on his own and unbelievably well, and he rightfully keeps his teriyaki recipe secret. But if you love teriyaki you have to try this place which takes teriyaki up a notch in a way I haven't seen anywhere else come even close yet in Seattle or elsewhere honestly. Juicy smoky chicken whether it's breast or thigh, and the teriyaki sauce is the perfect viscocity (sticks to the chicken but not that thick). Even the miso soup and rice are expertly made.If you're looking for parking it's a bit tough, I'd recommend the parking lot on the same street next to cedar restaurant where the parking is free earlier in the day but it can be a bit tough to get in and out of, but hey, we're used to that up in Seattle.
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