Chiso Japanese - Seattle

The menu of Chiso Japanese from Seattle includes 112 menus. On average, menus or drinks on the menu cost about $8.1. The categories can be viewed on the menu below.

Chiso Japanese Restaurant, under the guidance of Chef Hirohiko Kirita, uses fresh local ingredients and traditional fish imported from Japan to craft a diverse menu. From small appetizers (ippin) to sushi rolls and tempura, the selection is varied. Start with the house-cured 7 spice pork belly served with a red cabbage mix, scichimi peppers, wonton chips, and wasabi mayo. Dinner options include panko breaded pork cutlets, broiled Alaskan black cod, and a tempura platter with deep-fried prawns, white fish, and assorted veggies. All entrees come with miso soup and choice of white or brown rice. For lunch, you can enjoy many of the same items available for dinner, as well as a selection of noodle dishes.