Giannone - SCICLI

Pasta, Desserts, Italian
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Full menu with pictures, prices and categories.
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Giannone

Giannone
4.2 / 5 (1303 reviews)

Menu

On this homepage, you will find the complete menu of Giannone from SCICLI. Currently, there are 7 dishes and drinks available.

Last update: 17.01.2026 from: sciclifan

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★ 4.2 / 5 from 1303 reviews

Was valgalchi at Giannone a mag?
We stopped in to try the local specialty Testa di Turco (like a cream puff). They had various options for the filling and each one is filled when ordered. We ordered two which was a mistake. They were huge! They were so good though it was hard not to keep eating them. We ended up taking at least half with us. They nicely offered to hold them for us in their refrigerator if we could make it back before they closed. Th... View all feedback.

valgalchi
11.03.2024

We stopped in to try the local specialty Testa di Turco (like a cream puff). They had various options for the filling and each one is filled when ordered. We ordered two which was a mistake. They were huge! They were so good though it was hard not to keep eating them. We ended up taking at least half with us. They nicely offered to hold them for us in their refrigerator if we could make it back before they closed. They were extremely friendly. All of the other sweets looked great, I'm sad we weren't able to try them.

Excellent selection of desserts. enormous and full of creams of all kinds of turkish heads. delicious pasta with ricotta.

ladygaga55
11.03.2024

Got to be the Most Delicious Ice cream in Scicli. So good. and Biscotti to die for. do not miss it !!!!!!

sciclifan
11.03.2024

The cakes and pastries sold here are wonderful. the choice is huge, but our favourites were the various almond cakes. the Carob ones were very good. We did not try the ice cream but when we go back I am sure this will be one of our first shops to visit.

745edwardb
11.03.2024

Pasticcerie can be a little hit and miss but this is a stone cold hit. Just outside the centro storico with great food and great value.

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