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Contribute Feedback What Manuela Hirt likes about Högenauer Kocherei:
Yes, really a hidden gem: the owner cooks with a lot of love and passion, there is always a small daily menu and also plenty of great vegetarian dishes. And really vegetarian dishes, not just cheese spaetzle, with seasonal and often regional vegetables. Also great meat dishes. Everyone will find something here. All ingredients are of high quality. Sometimes it takes a little longer, but that doesn't matter if you get... View all feedback.
What Ray Arnold doesn't like about Högenauer Kocherei:
Open according to opening hours. But it's closed, only open from 5 p.m. (according to Google 11 a.m. 10 p.m. according to the on site board. Went there for free. View all feedback.
Super food, beautiful terrace, far from the city in nature
Food: 4 Service: 3 Atmosphere: 3
Food: 5 Service: 5 Atmosphere: 3
Very good Bavarian food
Yes, really a hidden gem: the owner cooks with a lot of love and passion, there is always a small daily menu and also plenty of great vegetarian dishes. And really vegetarian dishes, not just cheese spaetzle, with seasonal and often regional vegetables. Also great meat dishes. Everyone will find something here. All ingredients are of high quality. Sometimes it takes a little longer, but that doesn't matter if you get used to it and know that everything is cooked fresh and with a lot of love. It's a cozy place with a beer garden, very quiet by the forest, and enough space for the children to run... Food: 5 Service: 4 Atmosphere: 4
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