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Contribute Feedback What Richard Lazarski likes about Great Escape:
We had the breaded tenderloin and avocado grilled cheese. Both were very good. We sat on the patio which was nice, chairs hardish for a long sit and tolerable noise from Irving. We spent about an hour and a half, eating and chatting. The dining room area is very nice and they have peppermint candies!! Hardly ever see that anymore. Can be a bit difficult to take a left out of the parking lot. I will be going back. View all feedback.
What Tom Corley doesn't like about Great Escape:
1st time here. Ordered 10 Oz filet mignon. Asked for Medium. Came out raw. Sent it back asked medium plus. They re-fired it it still came back raw. Showed manager she agreed apologized. Said she would show the owner. Offered a free desert, but did not take sandwich I ordered as replacement off the bill. Sandwich was French Dip. Au Ju was way too salty. Wife had Ribs Broasted Chicken Breast that combo was good. Ask for extra sauce for the Ribs. Service was nice, wouldn't go back for the food unfortunately.
1st time here. Ordered 10 Oz filet mignon. Asked for Medium. Came out raw. Sent it back asked medium plus. They re-fired it it still came back raw. Showed manager she agreed apologized. Said she would show the owner. Offered a free desert, but did not take sandwich I ordered as replacement off the bill. Sandwich was French Dip. Au Ju was way too salty. Wife had Ribs Broasted Chicken Breast that combo was good. Ask for extra sauce for the Ribs. Service was nice, wouldn't go back for the food unfortunately.
Great Escape is a perfect place to meet up with friends and family. Brian, owner of Great Escape, makes sure all is well at the dinner tables.
First time here and everything was great. The food was very good and large portions. The service was good and personable. Definitely deserves a second visit!
Loved this unique restaurant. Service was friendly, Food was tasty and they had some vegetarian friendly options. How many restaurants are powered by a parking lot wind turbine? Worth the trip.
Went for early dinner. Poor waitress forgot to put my fish order in. Came late but that wasn't the problem...the fish was to be mustard crusted but no mustard. Only one waitress, with too many tables.
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