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Contribute Feedback What User likes about L' Avenue:
nice waitress execrable food acceptable but expensive almost nobody to eat just a few people to drink a drink. first experience but last. damage because potential existing View all feedback.
What User doesn't like about L' Avenue:
We should have read the opinions before we go. It would have saved us disappointment and unnecessary expenses. a glass of badly served beer, a completely uninteresting entry, sauce dishes served on a wooden board (and live the tasks on the shirt), fries not cooked (if,) little misfortunes smeared smear potatoes and with a bad taste... in short, once but not two. View all feedback.
Waiting time: almost two hours of food: infect price: extremely high
We should have read the opinions before we left. It would have saved us disappointment and unnecessary expenses. a glass of badly served beer, a completely uninteresting entrance, sauce dishes served on a wooden board (and live the tasks on the shirt), non-cooked fries (if yes), 3 small frog treats wrapped and with a bad taste, ... short, once but not two.
I don't recommend this very bad restaurant. I should have read the comments before leaving because they are all true in summary, this restaurant is zero: the reception (especially the chef), the food, the short price for an example: the meal is served on cold plates. After the request, the waitress told us that the kitchen is too small to heat the plates. Great!
Wait for the time completely indcent for simplistic dishes service nonexistent (the ct table of us looked for its cafs on the contoir after 15 minutes waiting) horny and dpass! He runs everywhere, invents excuses to justify the delay and at the end spends more time brewing the air than to rotate his relatively lev furnaces for a qualit trs. If you can experience it twice, there won't be three!
Very mediocre food and horrible room almost empty and refusal to place a visually impaired in a table with a little more aggressive and very rude waitress food that late to arrive and young cook who sends the waitress ask why we looked at him and if I were a teacher (I wear glasses) we paid 45 euros not to eat and went to continue the meal in the restaurant on the other side of the square ever!