Reviews
What User doesn't like about Del Parco Bar Ristorante Pizzeria:
the bread before was different, it was made in the house now no more and the olives too salty. Watch your car. the vigilantes are hidden or in bourgeois so pay the stop or are trouble View all feedback.
Reviews from various websites
The bread before was different, it was made in the house now no more and the olives too salty. Watch your car. the vigilantes are hidden or in bourgeois so pay...
read moreDelicious bread. seasoned with good and special products.
Excellent restaurant and pizzeria the owner very prepared and courteous you eat well to recommend to all
You pay a lot. the price quality ratio is not adequate. the menu based on fish is 30 euros, but even if it was missing, the second for my choice, I paid 28 euro...
read moreExcellent loaves made with ingredients chosen by Menù. a good cunzata loaf between 10 and 15 euros. 500gr!
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