Menu - Zalta

Broadbent vinho Verde Portugal.

Veuve clicquot yellow label brut : champagne; France.

San marzano plum tomato sauce; mozzarella & fresh basil.

Red Lentil Soup + fresh herbs; black sesame seeds & Greek olive oil (vegan)

Fattoush salad little gem lettuce; za’atar pita chips; chick peas; tomato; Persian cucumbers; feta; mint & sumac vinaigrette.

Lamb Moussaka + roasted eggplant & béchamel served + little gem lettuce salad

Greek fries + sumac; feta & a kopanisti feta dip.

Muhammara; mutabal; tzatziki; dolmas; olives; feta & Moroccan pickled vegetables served + pita.

Kofta burger + tzatziki; pickled onions; cucumbers; tomatoes & zhug on a focaccia bun + house‐cut fries.

Kebab plate – chicken shawarma + harissa yogurt; beef marinated in raz el hanout + green garlic tahini sauce & pork chorizo meatballs + tzatziki served + turmeric cumin rice.

Charred Eggplant + tomatoes; basil; creme fraiche; pita crumbs & a spicy harissa oil

Impossible meat kebabs + green garlic tahini sauce served + turmeric cumin rice & shakshuka.

Schlumberger saering 2017 Grand Cru : Riesling : alsace; France.

San marzano plum tomato sauce; mozzarella & pepperoni.

Domaine pillot 2019 pinot noir : bourgogne; France.

Anterra Terre Siciliane 2021 : Pinot Grigio : Sicily; Italy

Château de Pez Saint‐Estephe 2019: Cabernet Sauv; Merlot : Rhône Valley; France (375ml)

Chateau salettes bandol 2018 : mourvedre; grenache; cinsault : provence; France.

Syltbar prosecco brut: friuli‐venezia; Italy.

Champagne Henri Giraud Esprit Nature : Champagne; France

Champagne Henri Giraud Dame Jane Rosé : Champagne; France

Domaine vetriccie rosé 2020: corsica; France.

Ghiga Langhe Favorita DOC 2020 : Piedmont; Italy

Domaine Raffaitin‐Planchon Sancerre 2020 : Sauvignon Blanc: Loire Valley; France

Alta Mora Etna ross 2017: nerello mascalese: sicily; Italy.

Feudi di san gregorio taurasi piano di montevergine riserva 2012 : aglianico: campania; Italy.

Podere brizio brunello di montalcino 2016 : sangiovese : tuscany; Italy.

Grilled Halloumi Kebab + fresh Sierra figs; basil lebneh & dukkah

Creme fraiche; pancetta; fontina cheese; herb oil.

Merguez pinsa + plum tomato sauce; lamb merguez; pepperoncini; feta; green garlicky tahini sauce; pine nuts.

Slow Braised Brisket wrapped in eggplant & served + a spiced Israeli couscous + golden raisins; almonds & mint

Truffle Pinsa Creme Fraiche; Burrata; Roasted Fingerling Potatoes; Shaved Black Truffles & Truffle Oil

Pomegranate & Fig Glazed Salmon Kebab + roasted delicata squash & fresh pomegranate

Squash Pinsa Creme Fraiche; Roasted Delicata Squash; Fried Sage; Burrata & Harissa Honey

House‐made hummus + smoked paprika & oven‐roasted cherry tomatoes served + pita.

House‐made falafel + avocado tzatziki.

Kennebec house ‐cut fries

Whole Roasted Branzino + harissa; garlic; lemon & turmeric cumin rice