Images
ContributeFeedback
Contribute Feedback What Narendra Subramanian likes about Simply South:
Loved the authenticity of the restaurant. . Best place to have the cuisines of all the best foods of South India especially I got my favourite kuttu parota served there. View all feedback.
If you want to taste South Indian food this restaurant is one option. They serve you food in traditional cutlery. Spicy and Tasty food. Price is little high . Staff were good.
Food tastes homely and traditional. Best thing is after a tummy filling meal, you don't feel heavy. Ragi Sangati is awesome. There is some good spread of Nonveg too.<br/ <br/ There can be couple of non veg starters and more of veg starters. Replacement of starters is a bit slow.<br/ <br/ Must visit.
One of the good places to cover South Indian Dishes. <br/ <br/ MUST Try: <br/ 1. Appam with Mutton Curry very good in taste.<br/ 2. Raagi Sangathi with Mutton gravy<br/ 3. Fish
Simply Superb!<br/ <br/ On a Sunday afternoon we were hungry as hell and reached the restaurant way past the closing time but happy to know this place was up and running.<br/ <br/ Completely occupied on a Sunday afternoon we had to wait for 10 minutes to secure a table.<br/ <br/ What a ride it was from here. Hungry as hell I was expecting some welcome food to munch on but nothing has come. I won't mind if they don't serve also but out of sheer hunger I was expecting.<br/ <br/ After ordering mokkajonna garelu and appam with Malabar veg stew started eagerly turning my head to kitchen couple of times for my food to come, there it arrived.<br/ <br/ Simply South has struck the right chords with me.<br/ Mildly spiced, Desi taste intact, fresh out of kitchen I was in love with these perfectly fried crispy brown garelu served along with coconut chutney and you can spice it up with flavourful podi's from the table. Rightly spiced with green chilli paste with crunchy corn bites in between this was a perfect starter.My hunger satiated a bit after relishing on these garelu.<br/ <br/ Fresh out of appam pan, intact in it's parabola shape appam had a spoongy texture and tasted authentic.<br/ <br/ Veg stew had a rich, thick coconut milk consistency with lot of boiled veggies spiced with peppercorn. When combined with appam this dish tasted heavenly.<br/ <br/ Service was good. Had to ask for water refilling once otherwise he was attentive through out. Zomato gold unlock was also hassle free.<br/ <br/ P.S: Didn't take any photos as I was dying of hunger
Food was good. Tried out Sabudana wada which was served with fresh chutney. Fried fish and chicken vepudu which were good. Egg kothu paratha was tasty and kodi pulav was severed with fresh raitha which was tasty