Reviews
What User doesn't like about Il Passerotto 1890 Osteria Con Cucina:
family dinner asked tomato paste for a two-and-a-half-year-old arrived raw, postponed back was very back to the tooth. Antipasto of salad mystique nothing particular, rice cooked well and tasty. ice cream for two diners, no wine only water. spent 105€ eaten for 60/70€ no more..a shame. To be erased not recommended. View all feedback. What User likes about Il Passerotto 1890 Osteria Con Cucina:
Great dinner with you. nice and welcoming environment, extremely qualified and helpful staff. typical lombarda cuisine of excellent quality, attention to detail and the staging. Excellent experience, locate very recommended View all feedback.
Reviews from various websites
Great dinner with you. nice and welcoming environment, extremely qualified and helpful staff. typical lombarda cuisine of excellent quality, attention to detail...
read moreVery good the first and cheeses, less the sweets I found too heavy (but maybe it's just a personal goto). kindness and care of the staff very appreciated. I do...
read moreFresh food, well cooked, pleasant and typical apartment, impeccable service
Family dinner asked tomato paste for a two-and-a-half-year-old arrived raw, postponed back was very back to the tooth. Antipasto of salad mystique nothing parti...
read moreFood: 5/5 service: 5/5Recommended dishes tartare di fassona, baccalà alla milanese more
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read moreExcellent experience, excellent quality food, including wine; the guys who serve are very kind and very friendly Fast and professional The place is also very cl...
read moreService: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Cotoletta Alta
Beautiful venue and varied and not predictable typical menu. The cocktails are also excellent. Service: Dine in Meal type: Dinner Price per person: €100+ Food:...
read moreService: Dine in Meal type: Lunch Recommended dishes: Risotto Alla Milanese Con Ossobuco
We were for dinner, place visited for the second time, Experience according to my expectations. The environment and the dishes reminded me of Giuseppe Verdi's M...
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