Reviews
What Daniela Tengattini likes about Il Tagliere:
There have been 2 times, with colleagues and friends, a little small, friendly and friendly staff, from the young owner to the waitress. Tartare not to be missed, excellent carpaccio, light pines, polente to try absolutely. We've been offered a taste of tepid Ariccia pork with balsamic vinegar. What to say: highly recommended!! ! View all feedback.
Reviews from various websites
There have been 2 times, with colleagues and friends, a little small, friendly and friendly staff, from the young owner to the waitress. Tartare not to be misse...
read moreCelebrated the birthday initially there was a chase with the owner but at the end the evening went pretty nice and cozy place
Excellent sandwiches to be filled with pleasure, the meats to the cutter accompanied by cheeses are very fresh, the owners are very courteous and friendly, to t...
read moreI discovered by chance The cutting board in Sarnico, a pleasant surprise to find cutting dishes with typical Italian quality products, a few steps from the lake...
read morePlenty of excellent quality, friendly and friendly staff
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read moreFresh sliced, overflowing the cutter! recommended
Lovely casual lunch in the sun. 10€ board very adequate for two. Brilliant friendly waitress nothing too much trouble! Highly recommended.
Carpaccio, Bruschette just everything
The best place to eat with your family and friends
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