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Contribute FeedbackMy raviolies de alcachofa were super salty. service good, desserts good, but the cream brulee was super sweet, also loved the alfajor and brownie. no gluten-free options here.
We met friends and had a delicious dinner with great food presentation especially the dishes, and good service on the terrace.
Very well prepared hamburgers, but be sure you tell the waiter the way your hamburger is served. I ordered without mayonnaise and it was a problem for the waiter. Most Peruvians like mayonnaise on there meals and fries. Their are several of these restaurants across...the city in shopping centers. We also noted another restaurant being opened in Arequipa in a mall.
We asked for a baby chair for our toddler and we got a bad mouth response that they don't serve to toddlers here. Everybody their own right to whom they cater but that didn't include us than. We left again and went to have an...excellent dinner at Tanta.
I had ravioli do gallina, they were a bit tasteless but ok. To bad that after a few hours I started feeling really bad and ended up puking all night. I didn't eat anything in the mean time so I guess it was the ravioli....Not gonna come back of course