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What maurizio cerulli likes about Carlo In Fornace:
We had dinner at Carlo in Fornace with an à la carte menu on New Year 's Eve, generous portions and the quality of all dishes tasted very good. We thought it was a great idea to have an à la carte menu on New Year 's Eve, with the possibility of even tasting excellent farinata, focaccia and pizza, then tagliolini, shin, etc., the wine was also excellent, all at an honest price ! On New Year 's Eve... in many other pl... View all feedback.

Valentina
21.05.2024 - 00:35
Valentina
21.05.2024 - 00:35
fulvio
21.05.2024 - 00:35
Monica
21.05.2024 - 00:35
Elisabetta
21.05.2024 - 00:35

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