Images
ContributeNo images to show
Reserve now
Feedback
Contribute Feedback What User likes about El Tiburon:
yessi, the owner of the tiburón, serves a "pez de león" on camarones with cocosy to cry. an ice-cold beer and the view over beach and fishing boats. what do you want more? I don't write any recommendations, but the one who visits and, of course, wait for eating were really worth it. View all feedback.
Again greeting the guests of this very good restaurant in their specialty. best in taganga for ceviche type food
Is a very cozy and pleasant place, it is attended by so owners who strive to live pleasant experiences. The food is delicious, they have many options, whether you get the one that has that traditional touch that you are looking for when you visit a different place or if you want to enjoy something more international. The price is very favorable, the atmosphere of the place, the sea view next to the falcon, is definitely the best choice within the variety of lilies that are in the sector. When I return to taganga, I will definitely return to the shark, to keep letting me be surprised by castid and aura so owners.
Yessi, the owner of the tiburón, serves a "pez de león" on camarones with cocosy to cry. an ice-cold beer and the view over beach and fishing boats. what do you want more? I don't write any recommendations, but the one who visits and, of course, wait for eating were really worth it.
The kitchen of this restaurant is a worthy representative of the typical food of this area of the country, therefore this is a good place to eat a good fish
We tried shrimp on the chin, pretty good, but it's not crazy. Aporximate plates for $15000 col-There are better places like the bitacora.