El Porton de Chela - Santa Marta

The only place in the world where the meat is usually obtained to the **** san martinera, roasted with everything and leather. also sell very tasty hamburgers and an excellent ice cream dough. the best is the house where it is located, declared of cultural interest, very fresh. It's eating in a family house where everyone knows each other.

The place is simple but beautiful, it stays in a house in the main park that was declared of cultural interest, with a large and fresh patio. you can eat in that courtyard or at tables located on the street. the specialty is the meat to the ****, an exclusive reef of san martin of the plains that is made in the oven with all and leather, the piece is eaten with the leather and the meat is cooked slowly keeping all so juices and flavors. very good and is not found elsewhere because it is part of an almost lost tradition. Also very good are the beech, the dough, the longaniza, the tungos and the rice arepas, remains in the main park half a block from the church and diagonal to the mayor. the dishes offered are unique and are on the way of extinction. It is worth trying and getting to know this beautiful place located in a beautiful plain village. It's only open on the weekends because it's a family house, that of the Hernandez and it's called that because she was the mother of this family and owner of the beautiful house.