Reviews
What Stefania de Stefani likes about Alfredo In Cucina:
It is worth coming from Turin to reunite Piero to the stoves, simply wonderful cuisine, from the crudite to the gnocchi.... Without talking about spaghetti with bread or maltagliati with curls or various Fish in pistachio crust Va bè for the granite there is always a corner Thanks Piero View all feedback.
Reviews from various websites
You don't. It's the SIMBOLO, the INTERA ISOLA FAIR! To go to SALINA and do not FERMARY FROM THEIR It is like to go to the EGYPT and do not experience the PIRAMI...
read moreYou don't. It's the SIMBOLO, the INTERA ISOLA FAIR! To go to SALINA and do not FERMARY FROM THEIR It is like to go to the EGYPT and do not experience the PIRAMI...
read moreGreat bread cunzato....and granita....touch obliged...
It is worth coming from Turin to reunite Piero to the stoves, simply wonderful cuisine, from the crudite to the gnocchi.... Without talking about spaghetti with...
read moreLocal “to good” but characteristic and with good service. We stayed there for the baked bread and we were not disappointed.
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