Antica Pizzeria La Punta - SANTA FLAVIA

My wife and I went to this restaurant on recommendation of a friend and we were not disappointed. Great ambience and good food. We recommend you getting there at about 8pm, as any later would get really busy and need to wait around for ages.

We started with some drinks and a focaccia. They have a great choice of local beers and wine so we settled with a local brewed blonde beer and some sparkling rosé. Then we ordered two pizzas: half with basil pesto half with arugula pesto (homemade) and the other half mushroom half prosciutto. They were all amazing both the crust as well as the toppings. Probably one of the best pizza I have ever had! They are located close to a tiny cute harbor and after sunset the place is filling up very quickly.

This is a perfect place for the best pizza I've ever had. The location is prime, right by the water, and it is run by a sweet, gorgeous family. I recommend pizza made by Antonio, with pesto and bufala mozzerella. The restaurant is bustling from 8 pm- midnight-ish, but it's easy to walk up and get a table pretty quickly.

We have booked the day before at the start of the service, they make us sit immediately verified the reservation so they put us the menu that is also in English. we order a bunch of vegetables, like pizzas a bologna and a chick, white wine. the cap is for two but really abundant and tasty. the really abundant pizzas, my with friarello and the sausage really goose. to conclude an excellent local bitter mountain divine polyzo! ! Very kind service and attentive compliments to all the staff!

I was a very pleasant surprise I received. Beautiful location, being able to eat a few steps from the sea is priceless. Great pizza, with a note of merit on the sauce, fantastic. Friendly and extremely friendly service and helpful, despite the place was full. I'll definitely come back.