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Contribute Feedback What Heraldo B likes about Dos Aguas Restó Catering:
I went to two tastings, and both, although different, were very good. The varied dishes all very well cooked and rich. Wets of very good attention despite the barbijo in some chin. What I didn't like is that the low ceiling makes the atmosphere very noisy, which makes it very difficult to relax and talk. A headache. To highlight: They have menu for Celiacs (Without TACC). View all feedback.
What German Keller doesn't like about Dos Aguas Restó Catering:
The place is very nice, with an insurmountable view. As for the Gastronomical, I would like to think that my experience is not that of the majority, since I not only waited almost an hour to receive my order, but they also brought me half of what was requested and when they claimed it they told me they had no more to offer us! In short, they would have to offer me a glorious and unpaid dinner/lunch to analyze back an... View all feedback.
The place is very nice, with an insurmountable view. As for the Gastronomical, I would like to think that my experience is not that of the majority, since I not only waited almost an hour to receive my order, but they also brought me half of what was requested and when they claimed it they told me they had no more to offer us! In short, they would have to offer me a glorious and unpaid dinner/lunch to analyze back and/or recommend!
I went to two tastings, and both, although different, were very good. The varied dishes all very well cooked and rich. Wets of very good attention despite the barbijo in some chin. What I didn't like is that the low ceiling makes the atmosphere very noisy, which makes it very difficult to relax and talk. A headache. To highlight: They have menu for Celiacs (Without TACC).
Very good everything, excellent attention, we were happy, we felt more than good. Rico, and very well presented everything. Thank you.
Very good attention and prices. The insurmountable place in front of the river.
Excellent attentionThe very good food. Abounding Congratulations to the chef. Very quiet place.