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Contribute Feedback What User likes about La Tagliatella Sta Rosalia:
for all those who say that the tagliatella pizzas are like folios, they tell them yes, that their dough is good and understandable. for thick pizzas go to other places, like the one in the Candelaria Square. there you will enjoy a pizza dough with which the Italian architects raised the duomo. my comment to the administration this time is seen in the uncomfortable pigeons that polish with total shame on the outside t... View all feedback.
What User doesn't like about La Tagliatella Sta Rosalia:
the place is very nice, the very polite and attentive waiters, the well of food, the desserts came to us with a base of cardboard as if they had been taken out of the freezer; the least he got us is that at the top he told us another waiter, that we had to go because they were going to close View all feedback.
Service and food was excellent. We had good advice from the waiting staff and enjoyed a 3 course meal with pink Sangria.
I wouldn’t normally write a review, as we only had a take away, but...... This was the best pizza we’ve ever had perfectly thin, with the crust risen and bubbled, and just the right amount of topping. It melted in your mouth. It’s quite pricey, but worth every cent. We visit Santa Cruz regularly, and for sure, we’ll be back to enjoy a meal in the restaurant next time.
We ordered the sangria Prosecco on the recommendation of the hostess initially. It was very good. We ordered a pizza and a pasta dish. Both were excellent. We were very happy with our choice and would highly recommend them.
Un servicio muy atento y la comida exquisita. Aunque para mí un poco subido de precio.
El restaurante La Tagliatella es una muy buena opción para vivir una experiencia culinaria profesional. Todo cumple: la cocina italiana, el servicio, el ambiente y los precios. Incluyen una zona de terraza al aire libre en la vía pública, y una zona interior más íntima.
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