The Cheesecake Factory - Santa Clarita

Came here because they have claimed gluten-free options. I ordered a burger with green beans instead of fries, but the burger was originally served on a regular bungalow that the server should claim a gluten-free bread, but was admittedly unsure. the waiter didn't know which measures were present, but they replaced the burger for me. I was still sick after the experience. the manager was aware of gluten contamination, but was not a personal one. that was a giant no. they also had no gluten-free menus, they had some dinges that were marked on the menu, but others were only marked online. service was also bad outside of gluten. pancakes were served dry with no sirup or butter until we asked, and despite very long waiting time for eating they were not ready to refill brot. drinks also came in glasses containing cheese pieces. one in our party did not get her food until I got my second burger, 10 minutes after all. the first time at this place to eat, and it will be last. Zero stars

Always summarize a good/solid experience in the cheesecake factory (one of my favorite business chain restaurants). highly recommended to book a reservation in advance on yelp because it can be overcrowded. bar seating in the regular also available if they prefer not to wait for so long food- 4 stars quite extensive menu, but I would probably choose for their hamburger and cheesecake as their best options. the bark is so juicy that it tastes that they grind the meat in the house. try them to get away from the steak entrée options service- 4 stars the server were always quite solid when I am here. pretty fast and thorough. the only knock is at the hostess station. Despite a reservation, I had to check in and wait for a text, check in after the text and then again close to the hostess station (it is an extra check-in, but it could have been more smooth)Ambiance 4 stars typical cheesecake factory layout with contemporary design, and a dark and cozy dining room vibebottom linepretty solid food (especially when they get their big service). it is not spectacular, but they get a good culinary experience every time

I love this place. Although it is very crowded, eating is great as well as a service. the drinks were beautiful and strong, but not overwhelming with alcohol. our waitress was very friendly and helpful, running out and made our culinary experience fun. even with us, if you've been there, you know what I'm talking about, if they don't, then they should go and check it out from a little expensive, but that's worth the money. may I suggest one if they make reservations, the waiting period was not really long, but as I said it was a waiting time, and when you go, you will see why there was a waiting time. plus her cheesecake is of course amazing

I was with my son who liked to go to the cheesecake factory, so I didn't make a big thing when I was there, but we ordered avocado that we didn't have in one. I don't know if they changed the recipe, but the rolls were so small, flat and not worth $14.50 then I ordered a small plate of taquitos. it was literally a taquito cut into 4 small parts and the end parts were burned. the orange huh was pretty good, but again, for $20 the part was super small and rice was boiled over. this is the third shot I gave valencia cheesecake. the salted caramel cheesecake is the best, but you eat is seriously overpriced and it is not worth going again.

There's an old joke about Cheesecake Factory...despite their quite lengthy, multi-page menu, you can't find anything you want to eat. I'm not sure why that makes sense, but it wasn't my experience ordering delivery from them for dinner.Their full menu is available online, including all their cheesecake slices, AND including entire cheesecakes if you find yourself in a situation where you need an entire cheesecake. (These things happen!)We've been eating at one Cheesecake Factory or another since the dawn of time and we appreciate the generally consistent quality, frequent menu reinventions, and that yummy, yummy bread they give at the beginning. (Even with delivery!)On this particular order, my wife and I shared Sweet Corn Tamale Cakes off the Appetizers menu. (Which got me thinking, what really is the difference between the Small Plates Snacks and Appetizers menu?? These were delicious...lots of flavor with nicely sweet tamales.Also, and this time from the Small Plates Snacks menu, we got the Korean Fried Cauliflower. Also a yummy treat with a unique flavor profile done well.It seems you could eat over and over at Cheesecake Factory and not have the same meal twice...maybe that's the source of the joke...what kind of restaurant is this...American? International, all of the above...Like if you're in the mood for Italian you might pick an Italian restaurant and you'll have a pretty good idea of the dishes and flavor profiles you can choose from. Here you can literally get almost anything...breakfast, Italian, American, Small Plates, Tapas, Pizzas...it goes on and on...so one can understand, after the arduous task of finally deciding where to eat, arriving at Cheesecake Factory and realizing you have so many more decisions to make.Thankfully the quality is universally good so you almost can't go wrong. Choose wisely.