La Hacienda Grill

Small, quiet and quiet atmosphere. On a whine decided to treat me for dinner and I was pleased to see this place open. I didn't come beyond the first menu selection and enjoyed my first beef tenderloin in Eons. The food was delicious. The service made me feel like it's important to me and that matters. I caught my meal with a decadent chocolate mousse, and for all mousse lovers out there, worth the trek. Prices are very good and enjoyed my meal for about $30 USD. Would definitely return.

Nice restaurant, José is the friendly French chef owner serving food with good quality, this restaurant has been running since 1987. It is menu served fresh fish (drilled or in Coco sauce) I like those with Coco sauce. Appetizers recommend ceviche, it is really delicious and it is desserts a chocolate mousse for Asian people it is really sweet but tasty, you can ask the cook to reduce the sugar when ordering it). José is the cook and waiter as well as if there are many guests, then please wait for him with patience. It is worth waiting for the best food. En samaná este restaurante es el mejor, el lugar está cerca de puerto y iglesia, las comidas es muy rico y José es muy amable y cocina bien. Ceviche y pescado en salsa de coco es muy delicioso. I encantan las comidas aquí. Vino blanco es de chile es bueno companía de mariscos. El pan aquí es bueno tambien. ,{c,ceviche¶, 包ος,ος,

It is without a doubt our favorite place in Samana. Excellent the black pepper steak and its crafted bread from the cook (Jose owner) good music and drink. The decoration is perfect for the area. Fully recommended. We hope to come back soon!

Short menu, good quality. Cosy place and friendly owner.

Stopped by for a late night chocolate mousse on the advice of friends and wasnt disappointed. Cute place, friendly owner, great mousse, and right downtown!