Reviews

Overall Total Score
3.7 out of 5
Very good | 319 reviews

What Andrew Appleton likes about Flavor Of India:
I moved out to Santa Barbara from the bay area for college about 3 years ago. I found this fantastic place within about a month of living down here. I have been coming back ever since. Most definitely some of the best Northern and Southern Indian food in all of California. Just thinking about this now is making me and my girlfriend hungry. If you get a chance to check this place out say Hello to Raj the Owners son wh... View all feedback. What Julia Weiß doesn't like about Flavor Of India:
DO NOT EAT HERE. I got dinner here Thursday night and I ended up in the hospital with food poisoning. I called the restaurant to let them know that there may be expired ingredients that they should check and the man I spoke with argued with me that they only had fresh ingredients. I told him that's great, but whatever ingredients were in the food I was served put me in the hospital. He then asked me if I had ordered... View all feedback.

Reviews from various websites

Restaurantji
3.7 ★ from 319 reviews
Koni
11.08.2024 - 02:46

The food was fantastically prepared and tasted great. The service was very friendly and helpful. The restaurant is highly recommended.

Karthik
11.08.2024 - 02:46

Take out. Whole wheat roti didn't seem like whole wheat roti and was maida (as far as I can tell). Also the aloo paratha came with no side, not even raita.

gabriella
11.08.2024 - 02:46

I’ve been discovering new foods I’ve been too scared to try. I decided this evening that I was ready to try Indian Food. Flavor of India was the best choice I c...

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Andrew
11.08.2024 - 02:46

I moved out to Santa Barbara from the bay area for college about 3 years ago. I found this fantastic place within about a month of living down here. I have been...

read more
Julia
11.08.2024 - 02:46

DO NOT EAT HERE. I got dinner here Thursday night and I ended up in the hospital with food poisoning. I called the restaurant to let them know that there may be...

read more

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