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Well, I've ordered homemade food and it's the first time I've done it in this place. I'm going to give my reasons why three stars. the time to share a 10. the presentation of a 10 quality of food 1 I have to say that the yakisoba noodles knew at all except yakisoba, the tempuras of the good lobsters, at least were not oily or dirty of black oil, greasy. But the yakisoba saw that it was made with dirty oil, I don't kn... View all feedback.
The supermaja waitress, and the food is not bad, maybe some rice touched the sushi but it's okay.
Well, I've ordered homemade food and it's the first time I've done it in this place. I'm going to give my reasons why three stars. the time to share a 10. the presentation of a 10 quality of food 1 I have to say that the yakisoba noodles knew at all except yakisoba, the tempuras of the good lobsters, at least were not oily or dirty of black oil, greasy. But the yakisoba saw that it was made with dirty oil, I don't know if it was the last time. the bread, great. I don't know if I'm going to ask again, I don't think it's like it's going to improve these things, it's worth the good price, if the quality and preparation of the food were right because it's okay.
Very rich, both eating there and asking at home.
No se puede decir que este mal, ni mucho menos pero hay de mejores. Las raciones son pequeñas per como es bufet libre, siempre puedes pedir más. El local necesita una reforma urgente, sobretodo los baños. Trato cordial por parte del personal.
Durante mi viaje fui a comer dos veces. Y la verdad que la experiencia fue muy buena. Un trato agradable por parte del personal, medidas estrictas para la prevención del Covid con unas plantillas en las que seleccionabas lo que querías del buffet y los camareros, muy amablemente te lo traían. Comida muy variada y al gusto de todo el mundo, me gustaría repetir algún día.