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Contribute Feedback What User likes about La Cantina Canalla:
We have gone on a couple of occasions and we love it, it has become one of our favorite restaurants on the island. I wouldn't be able to stay with a dish because every day I'm going to be delighted with dinner. The super friendly service, although the restaurant is sometimes very full. I honestly don't know how they do it, highlighting the canary bartender always as nice and friendly. very highly recommended. View all feedback.
What User doesn't like about La Cantina Canalla:
the very professional and attentive service, although they brought us a piece of bread that they told us courtesy of the house because we had not asked and they charged us euros for the ... the classic ceviche the fish was very good, if it is true that there was only onion as if there was no morning and the glazed boniato lacked its absence, three squares... the sangria of cava was very good View all feedback.
After a week in ibiza we chose the canteen channel as a closure and that best place to do it. undoubtedly the best restaurant we've ever eaten. The deal of the team that works there is impeccable. My wife has a lot of allergies and have adapted each of the dishes so that she can enjoy them. As for the food, each and every one of them were amazing, both in drip and in presentation. the spectacular mixed ceviche! The octopus of madness! without words the truth. if we return to ibiza it will be for eating again here. it has been a perfect night thanks to the whole team!
Amazing melosous seafood rice and ceviche! of the best I have ever tried on the island. and the service of 10 attentive to the menu that is worth a lot! to come back again and again
La comida muy rica pero los platos bastante pequeños teniendo en cuenta el precio. No se si fue mala suerte, pero esperamos mucho para ser atendidos y la atención fue muy mejorable teniendo en cuenta que sólo había 4 mesas.
La comida estupenda, muy cualitativa !! Y el servicio también muy bueno. Muy recomendable !
Soy residente en la isla y no entiendo como dejan reseñas sin verificar las cuentas. Respecto a esa última persona que ha creado 4 cuentas falsas Susan Fiorella, decir que lo que dice no tiene ni pies ni cabeza su descontento sin justificar, el lugar además de ser de cocineros peruanos (todo el equipo de cocina) es hermoso y su comida algo excelente!! Espero que Google algún día acabe con este spam que lo único que busca es desvalorar el trabajo de buenas personas. Si quieres un sitio que te sorprenda, ven a probar el lugar y verás que es genial.
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