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Contribute Feedback What Samy GHRIBI doesn't like about La Thonnier:
Not very good, little supplied (4 shrimps... for a assortment of shrimp and one of the most expensive dishes on the map). He claims not to have some less expensive dishes, while they are the same ingredients for the most expensive dishes.In addition to the boss lies on the amount of the addition, refusing to go back to the map while I saw that he had increased the prices.I don't recommend, there are other restaurants... View all feedback.
Not very good, little supplied (4 shrimps... for a assortment of shrimp and one of the most expensive dishes on the map). He claims not to have some less expensive dishes, while they are the same ingredients for the most expensive dishes.In addition to the boss lies on the amount of the addition, refusing to go back to the map while I saw that he had increased the prices.I don't recommend, there are other restaurants on the coast.
Un posto meraviglioso, aria fresca e vista spettacolare. Cibo buono da la chef italiana Rita.Non perdere l'occasione di gustare la specialità della casa, pesce fresco e frutti di mare, veramente interessante e soddisfacente, per, e 2 forchette ben meritate, Bravo Mourad e buon lavoro
Schönes kleines Restaurant direkt am Meer.Super freundliches Personal sehr herzlich
Endroit magnifique très calme belle vue au bord de la mer une bonne boufaccueille sympa merci chef Rita, pour la spécialité de la maison, du poisson frais et des fruits de mer.
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