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Contribute Feedback What Sir Paul L likes about Antojitos Nayarit:
Little family place with authentic food. I had the shrimp tacos and really enjoyed them. They came with a nice sauce on the bottom with perfectly grilled shrimp along with diced cucumber and tomatoes. I would have liked a little more heat is my only suggestion. View all feedback.
What Lily C doesn't like about Antojitos Nayarit:
This spot is not that good I 've ordered three times and they never hook it up with condiments like tomatos, crema, onion, cheese, lettuce on my gorditas. They also need to answer the phone like a business Hello this is .... how can I help you? Not impressed. View all feedback.
I feel bad writing a review for a mom and pop type restaurant, but the public should be aware of how horrible this place is. The restaurant was dirty, including the table, floor and even windows. I ordered ceviche tostada and it tasted extremely fishy. I didn't eat it. My friend ordered the shrimp cocktail. It was drenched in ketchup. Very sweet and he couldn't eat it. I told the cook how bad the food was. She made us pay anyway. We didn't eat the food and just left.
Were happy theres a restaurant in town that makes pupusas my daughter salvadoreña but i never learned to make these for her.. lol.. these are her favorite!!..Eveything we ordered was fresh delicious..totally recommend this place!
Family owned business good service and the chips were homemade and amazing. Really cheap reasonable priced food. Ordered the pastor tacos with homemade tortillas but had no flavor and were dry the worst tacos I have ever had. My husband ordered asada burrito and it also had no flavor the food was edible but unfortunately I will not be coming here again.
I tried the pupusas, and they were quite disappointing. They had very little meat and fillings, and they were dry. I might choose something different on my next visit, but I definitely won't order the pupusas again.
This charming little family restaurant serves authentic cuisine. I tried the shrimp tacos and thoroughly enjoyed them. They were served with a delightful sauce underneath, featuring perfectly grilled shrimp along with diced cucumber and tomatoes. My only suggestion would be to add a bit more heat to the dish.
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